Veggie
Maki Yasai
Sushi rice, nori, cucumber, avocado, asparangus, cherry tomatoes, pesto sauce. 105 g, 4 pieces
55 EC
Veggie
Veggie Tan Tan Ramen
Tofu, rice noodles, vegetable stock with soy sauce, sesame sauce, bamboo, carrot, cabage. 750 g
45 EC
Veggie
Bento Box – Veggie
Tofu, mushrooms, kaeshi, mirin, sesame oil, green beans, garlic, oil, salt, ajinomoto, edamame, rice, pickled ginger. 320 g
45 EC
Vegetables Curry
Vegetables, rice, japanese curry, hot peppers. 440g
60 EC
Gyoza Veggie
Dumpling with vegetables, sesame oil. Served with gyoza sauce. 135g, 5 pieces.
22 EC
Fried Gyoza Veggie
Dumpling with vegetables, tempura flour. Served with gyoza sauce.
27 EC
Vegetable Tempura
Asparangus, sweet potatoes, jalapeno, carrot, parsley, mushrooms, sauce. 140g
25 EC
Extra Rice
Rice. 160g
7 EC
Edamame
Edamame, salt. 150g
20 EC
Spicy Edamame
Edamame, togarashi, spicy mayonnaise sauce. 150g
24 EC
Seaweed Algae
Marinated seaweed, sesame. 100g
32 EC
Veggie Poke
Sushi rice, cucumber, edamame, mango, corn, mango sauce, carrot, sesame, avocado, green onion, seaweed salad. 400g
40 EC